nybanner

mankhwala

FC-FR180S Kuwongolera kutaya kwamadzi

Kufotokozera Kwachidule:

Kuchuluka kwa ntchitoKutentha: 30-180 ℃ (BHCT); Mlingo: 1.0-1.5%

KupakaIdzaikidwa mu thumba la 25kg la atatu-mu-limodzi kapena malinga ndi zofuna za makasitomala.


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mwachidule

The madzimadzi kutaya ulamuliro sulphonate copolymer (kubowola madzimadzi) FC-FR180S aumbike kudzera Mipikisano sitepe polymerization pansi zochita za initiator ndi akiliriki amide, acrylic asidi, 2-acryloyloxybutyl sulfonic asidi (AOBS), epoxy chloropropane ndi latsopano mphete dongosolo cationic monoma.Izi ndi zopingasa kutentha kwa sipekitiramu yotakata komanso zoletsa kutayika kwamadzimadzi zamchere zokhala ndi ntchito yabwino yochepetsera kutaya kwamadzi.Iwo ali wabwino mamasukidwe akayendedwe kuwonjezeka zotsatira mu madzi slurry, ndipo pang'ono kumawonjezera mamasukidwe akayendedwe mu mchere madzi slurry ndi angagwiritsidwe ntchito ngati wothandizira kwa mamasukidwe akayendedwe kuwonjezeka ndi madzimadzi kutaya kulamulira mu olimba ufulu ndi otsika olimba pobowola madzimadzi.Izi zimakhala ndi kutentha kwabwino komanso kukana kwa mchere, kukana kutentha kumatha kufika 180 ℃, ndipo kukana kwa mchere kumatha kufika machulukitsidwe.Ndiwoyenera makamaka pobowola madzi a m'nyanja, madzi obowola m'chitsime chakuya komanso madzimadzi obowolera bwino kwambiri.

Performance index

Kanthu

Mlozera

Maonekedwe

ufa woyera kapena wachikasu

Madzi, %

≤10.0

Sieve zotsalira(0.90 mm,%

≤5.0

pH mtengo

10.012.0

API madzimadzi kutaya 4% brine slurry kutentha firiji, mL

≤8.0

API madzimadzi kutaya 4% brine slurry pambuyo otentha kugudubuzika pa 160 ℃, mL

≤12.0

1. Mphamvu yapamwamba, mlingo wochepa, ntchito yabwino yoyendetsera kutaya madzi.

2. Ili ndi kukhazikika kwamafuta abwino komanso kukana kutentha kwa 180 ℃, ndipo ingagwiritsidwe ntchito m'zitsime zakuya komanso zozama kwambiri;

3. Imakhala ndi mchere wambiri wotsutsa kusungunuka ndi calcium magnesium kukana, ndipo ingagwiritsidwe ntchito pobowola ndi kumaliza madzi m'madzi atsopano, madzi amchere, madzi odzaza mchere ndi madzi a m'nyanja;

4. Lili ndi mamasukidwe abwino akuchulukirachulukira mu madzi abwino slurry.


  • Zam'mbuyo:
  • Ena: